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Internationally recognised certifications guarantee quality
We work with you to create exactly what you need
What we do
Spices & Blends
From single herbs and whole spices to complex, handcrafted blends, our range covers everything a professional kitchen or deli counter needs. Available in bulk packaging including 11.7-litre buckets and full sacks.
Marinades & Glazes
Over 35 varieties of marinades and barbecue sauces/glazes — from classic teriyaki to signature Scandinavian-inspired recipes. Available in 2-litre catering packs and 25-litre wholesale cans.
Bouillons & stocks
High-quality liquid meat extracts, glace and professional stocks sourced from Essential Cuisine. The finishing touch for any serious kitchen.
Bespoke / Client-unique products
We develop custom blends and flavours made exclusively for your business — at no charge. Whether you need a signature seasoning or a private-label product, our team will work with you from concept to delivery.
Who we work with
Foodservices and Restaurants
We supply professional kitchens with the seasonings, marinades and glazes that make menus stand out. From independent restaurants to fast-food chains, our range is designed for volume without compromising on quality.
In-store kitches & Deli Counters
Nordic Spice has over 50 years of experience supplying supermarket delis, in-store kitchens and charcuterie counters. It's our largest and most established market and the depth of our range shows it.
Retail & Charcuterie
Our spice blends and seasonings are used by butchers, fishmongers and specialist food retailers across Scandinavia. We're now bringing that expertise directly to Irish and UK trade partners.
Work with us - How it works
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May 31, 2026
Customer Brief
Tell us about your flavour vision and product requirements
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May 31, 2026
Flavour Development
Our team crafts your bespoke blend using 50+ years of expertise
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May 31, 2026
Internal quality review
Every formula us rigorously tested against our quality standards
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May 31, 2026
Samples dispatched
Approved samples are packaged and sent directly to you
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May 31, 2026
Customer Tasting
You trial the samples in your own condition or production environment
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May 31, 2026
Recipe refinement
We fine-tune the formula based on your feedback
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May 31, 2026
Sign-off
Final approval confirmed by you
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May 31, 2026
Order Placed
Your first production order is confirmed and scheduled
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May 31, 2026
Rapid Fulfilment
Fast, reliable delivery to your door every time
Ready to get started?
Tell us what you're looking for and we'll take it from step one. Share your flavour vision, however developed it is, and one of our specialists will be in touch
Submitting a brief is the start of a conversation, not a contract. There is no obligation until you are ready to proceed.
Quality spices made with Heart and Mind.
Nordic Spice has been crafting premium spices and seasonings since the 1970s. What began as a family business in Sweden has grown into a trusted wholesale partner for food businesses across Scandinavia and since 1985 - Ireland and the UK.
From our state-of-the-art production facility, we manufacture everything in-house: dry spice blends, wet marinades, barbecue glazes and specialist bouillons. Every product is made with the same philosophy we built the company on, that every customer should always know exactly what they're getting, and that it will always be exceptional.
Why Partner With Us?
The Market's Widest Range
One supplier for spices, herbs, blends, marinades, glazes and stocks — covering every application from raw seasoning to finished sauces.
Your Recipe, Our Expertise
Need something nobody else makes? We'll develop a bespoke spice blend or marinade tailored to your exact specification completely free of charge.
Certified Quality You Can Trust
We hold both ISO 22000:2018 and FSSC 22000 food safety certifications. Every product leaves our facility to the highest safety and quality standards.
Frequently Asked Questions
What does Nordic Spice supply?
Nordic Spice supplies premium spice blends, marinades, glazes, bouillons and single herbs wholesale to foodservice, retail and charcuterie businesses across Ireland and the UK. All products are manufactured at our ISO 22000 and FSSC 22000 certified facility in Spain and our production facility in Sweden.
Do you develop bespoke spice blends?
Yes. We develop custom spice blends, marinades and sauces tailored to your exact specification, completely free of charge. Flavour development, sampling and recipe refinement are all included at no cost — you only pay when you place a production order.
What food safety certifications does Nordic Spice hold?
Nordic Spice holds ISO 22000:2018 and FSSC 22000 food safety certifications. Our production facility in Spain also holds ISO/TS 22002-1:2009. Certificate number ESO79838-1 is available for inspection on request.
What sectors does Nordic Spice supply?
We supply foodservice operators, restaurants, fast-food chains, supermarket deli counters, in-store kitchens, retail butchers, fishmongers and industrial food producers. We have over 50 years of experience across these sectors.
Where is Nordic Spice based and where do you deliver?
Nordic Spice is an Irish and UK wholesale supplier with Scandinavian roots. Production takes place at a facility near Alicante, Spain and in our facility in Sweden. We supply customers across Ireland, the UK and Europe.
What packaging formats are available?
Spice blends are available in bulk packaging including 11.7-litre buckets and full sacks. Marinades and glazes are available in 2-litre catering packs and 25-litre wholesale cans. Custom labelling and private-label options are also available.
How do I get started with Nordic Spice?
Submit a product brief describing your flavour requirements, product type and approximate volume. Our team will follow up to develop samples at no charge. There is no obligation until you confirm a production order.