ISO 22000:2005

Our new production facility in Spain has attained the ISO 22000:2005 standard.

The Bureau Veritas Certification SA, Madrid has certified that Quality Spices SL (the corporate vehicle used for our Nordic Spice brand production facility in Alicante Spain) has been audited and found to be in accordance with the requirements of the food safety management systems standard ISO 22000:2005.

The scope of supply covers the manufacture and trade of SEASONINGS, SPICES, MARINADES AND SAUCES. The period covered by this certification is from 29th March 2011 to 29th March 2014. The issued certificate number is ES033338-2

You can download a .pdf copy of the ISO 22000:2005 certificate below.

ISO_22.000 Certificate for Nordic Spice new production facility Spain in .pdf format167.32 KB